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Sensual Gourmet: Kitchen Diaries

Scullery banalities of an ominvorous rambler and habitual eater.

11 May 2008

Curry con Bolognese

It started as chili and then turned into a curry and finished as a bolognese.

Not bad...may need to work on this...

jasmine
Posted by jasmine at 20:34
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jasmine
food enthusiast | freelance culinary writer | effervescent aspiring polymath | I'm neither a chef nor a nutritionist; I'm just someone who enjoys the pleasures of food.
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