Okay, I'm still sick.
But I'm back to eating mostly normal foods.
I've not made a pepperfry in ages...but it was what I was craving. Beefsteak with lots of black pepper rubbed into it, sliced into strips fried in a pan with softened onions and garlic and a handful of greenbeans. Served some leftover dijonny mashed and some sauteed mushrooms.
YUM
jasmine