I knew my time would come and it is now.
Read about what I and my lovely cohostess Annemarie of Ambrosia and Nectar set as our challenge here.
Quite the experience hosting these things. The usual lot of sparkly snowflakes and people who complain because there's an element they don't like (almonds, pastry, an inability to follow directions) but the overwhelming positive reactions to the challenge more than make up for that lot.
jasmine
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Scullery banalities of an ominvorous rambler and habitual eater.
